SVIBOR - Papers quoted in CC - project code: 1-07-041

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Papers quoted in Current Contents on project 1-07-041


Quoted papers: 5
Other papers: 40
Total: 45


Title: REMOVAL OF HUMIC SUBSTANCES FROM AQUEOUS SOLUTION BY FUNGAL PELLETS

Authors:
Briški, Felicita (49982)
Petrović, Mira
Kaštelan-Macan, Marija
Sipos, Laszlo (43303)
Journal: Biocatalysis
Volume: 10
Year: 1994
Pages: from 1 to 14
Number of references: 14
Language: engleski
Summary: The removal of humic substances from aqueous solution at pH=4.8and 6.0 and 25 0C by pure culture of Aspergillus niger has beenexamined. The removal of humic substances from aqueous phase wasmonitored by following the decrease in absorbance at 370 nm. CODand fungal growth were also measured. The initial concentrationof humic and fulvic acids, pH and diameter of fungal pellets werefound to be the most important parameters. The results suggestedthat decolorization of batch culture was a consequence of severalprocesses. In the first 5 hours for pellets with diameter 1-3 mmand 10 hours for pellets with diameter 2-5 mm adsorption of humicsubstances was dominant. Aferwards, desorption of slightly boundhumic substances and their degradation, as well as degradation ofremaining humic substances in the solution, continuedsimultaneously through the period of 10 days.
Keywords: Humic and fulvic acids, pellets of Asperigllus niger, biosorption, biodegradation

Title: REMOVAL OF AZO DYE REACTIVE RED 120 BY MIXED BACTERIAL CULTURE

Authors:
Sangaleti, Lucija
Briški, Felicita (49982)
Matanić, Heidemarie
Jurić, Zlata
Journal: Prehrambeno-tehnološka i biotechnološka revija
ISSN: 0352-9193
Volume: 33
Year: 1995
Pages: from 25 to 29
Number of references: 21
Language: engleski
Summary: Azo dyes belong to the largest group of marketed colourants. Removal of dyea from effluents is the major environmental problem because certain aromatic compounds carrying HSO3- groups resist biodegradation or are incompletely degraded. In the present study microbial removal of azo dye Reactive Red 120 from aquaous solution was investigated. Mixed bacterial culture previously aerobically grown in the presence of thid dye was used in static culture experiments. It was found that some ecological factors affected dye decolorisation. The fastest dye remoal was obtained at 28 0C, pH=6,8 with 0,20 volume fraction of culture inoculum and by addition 0,1 volume fraction of nutrient broth.
Keywords: Azo dye, removal, mixed bacterial culture

Title: DECOLORIZATION OF YEAST-PRODUCTION INDUSTRY WASTEWATER BY OZONE

Authors:
Filipović-Kovačević, Željka (57312)
Sipos, Laszlo (43303)
Journal: Journal of Environmental Science and Health, Part A - ENVIRONMENTAL SCIENCE AND ENGINEERING
Number: 7
ISSN: 1077-1204
Volume: A30
Year: 1995
Pages: from 1515 to 1522
Number of references: 13
Language: engleski
Summary: Complete decolorization of the dark brown wastewater of the yeast-production industry is faced with problems. Biological treatments, aerobic or anaerobic , can never ensure colorless effluent; thus, some additional decolorization process is usually needed. The application of ozone, as a final decolorization step, seems to be promissing.
Keywords: yeast-production wastewater, decolorization, ozone


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